About
 

About Grupo Anáhuac

Cultivating Quality, Sustainability, and Trust Since 1960.

Our Heritage

What Does «Anáhuac» Mean?

The name Anáhuac comes from the ancient Pre-Columbian Náhuatl language, meaning «surrounded by waters». Historically, it represents fertile lands, abundant water, and natural agricultural prosperity.

Founded in 1960, Grupo Anáhuac is a proud family-owned business located in Central Mexico. For over six decades, we have honored our land by growing and exporting premium-quality berries and tropical fruits, combining decades of farming tradition with cutting-edge technology.

Our Produce

We grow and supply high-quality fresh and frozen fruit for international markets:

  • Berries (Fresh & Frozen): Strawberries, Raspberries, Blackberries, Blueberries, and Berry Mixes.
  • Tropical Fruits: Mangoes

Sustainable Farming & Technology

As natural growers and processors, we care for the land to ensure long-term sustainability and superior quality in every harvest.

🌿 Environmental Stewardship

  • Non-GMO: 100% free from genetic engineering.
  • Minimal Synthetic Inputs: Strictly minimized use of synthetic pesticides, herbicides, and fumigants.
  • Soil & Water Conservation: Active crop rotation, cover crops to prevent erosion, and absolute prohibition of sewage sludge or harmful fertilizers.

⚙️ Modern Agricultural Techniques

  • Precision Drip Irrigation: Maximizes water efficiency directly at the root level while preventing mud and excess soil moisture.
  • Protective Plastic Mulch: Keeps our berries elevated above ground so they never make contact with bare soil.
  • High Macrotunnels (Hoop Tunnels): Shields crops against hail, frost, and heavy rain damage.

🛡️ Uncompromised Food Safety

  • Pure Water Wells: Irrigated exclusively with clean, potable water from our private deep wells.
  • Pre-Harvest Audits: Evaluated by third-party USDA-accredited inspectors prior to every harvest to ensure full compliance with EPA and USDA regulations.
  • Certified Facilities: Modern processing plants operating under Good Manufacturing Practices (GMPs) and fully compliant with the Food Safety Modernization Act (FSMA).

Certified Excellence

Our commitment to safety and quality is backed by world-class certifications across all fields and facilities:

  • Global G.A.P. Certified Fields
  • USDA Organic (NOP Specifications)
  • SQF Certified Processing Facilities
  • FSMA & Kosher Compliant
OUR GALLERY

Mixed content gallery about our company; OUR FARMING OPERATIONS, OUR FIELDS, and more!

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